Señor Sisig might not be new to the Bay Area but surprisingly I had never tried their Filipino-Mexican fusion food before. Continue reading
Tag: Fries
Review: Verjus.
The latest project from chef Michael Tusk is a casual European inspired wine bar. Continue reading
Review: Theorita.
One of the biggest openings earlier this year in San Francisco was the Italian hotspot Che Fico. When I learned about their sister restaurant in the works, I was more than intrigued. Continue reading
Review: Jardinière.
Jardinière, a San Francisco staple, has been around for almost two decades. Continue reading
Review: Hog and Rocks.
I used to pass by Hog and Rocks everyday when I used to work at Lazy Bear since it was literally right across the street from my old work. Continue reading
Review: Hog Island Oyster Co.
After visiting Hog Island Oyster Company’s actual oyster farm up in Marshall, California, I knew I had to go to their restaurant in the iconic Ferry Building in San Francisco. Continue reading
Review: KronnerBurger.
Slowly but surely Oakland is becoming a hot spot for restaurants. Of course there’s no comparison to the San Francisco dining scene but every time I try a new joint in my hometown I’m pleasantly surprised. Continue reading
Review: Drake’s Dealership.
Drake’s Dealership, in downtown Oakland, is the perfect place for a relaxing afternoon outside drinking artisanal beer and eating some grub. Continue reading