It can be nerve wracking trying a new restaurant especially when its fine dining but doesn’t have any accolades yet. Continue reading
Jordan.
A week immersed in Jordan was epic but the real reason for visiting the country was to celebrate the matrimony of Dalila and Andrea, two of Tommaso’s childhood friends. Continue reading
Review: Alee.
While I only got to dine at one restaurant in Amman, I’m so glad it was Alee. Continue reading
Review: Good To Eat.
This popular Taiwanese restaurant has glowing reviews but ultimately fell short for us. Continue reading
Review: holy nata.
A hot new bakery specializing in only one pastry is selling out everyday. Continue reading
Review: Fish & Bird Sousaku Izakaya.
Izakaya spots are becoming increasingly more popular and I’m totally here for it. Continue reading
Review: Devil’s Teeth Baking Company.
This cozy bakery has been on my list for years. Continue reading
Review: Buddy.
Trendy wine bars with seasonal small menus are all the rage right now. Continue reading
Review: DAMNFiNE.
This pizza joint specializes in naturally fermented thin crust pizzas and it’s pretty freakin’ delicious. Continue reading
Review: Birdbox.
Coming from the same team of Birdsong, a two Michelin starred restaurant in San Francisco, this fast casual concept is a winner. Continue reading