It can be nerve wracking trying a new restaurant especially when its fine dining but doesn’t have any accolades yet. Continue reading
Tag: Pasta
Amalfi Coast.
While I’ve been to the Amalfi Coast a handful of times, this was my first time visiting Tommaso’s uncle’s house in the tiny town of Albori. Continue reading
Venice.
It’s been 9 years since I last visited the “floating city”. Continue reading
Review: Local.
Awarded with a Michelin star in 2022, Local blends Venetian cuisine with global influences. Continue reading
Rome Eats.
This was my first time being back in Rome during tourist season and the entire city was bustling. Continue reading
Review: Retrobottega.
One of the only new restaurants I tried during my recent visit to Rome was Retrobottega. Continue reading
Rome and Florence.
Rome and Florence are easily some of my favorite cities in Italy and since I’ve seen all the tourist attractions in the past, I typically just try new restaurants or go to my favorite spots whenever I visit. Continue reading
Review: DAYTRIP.
Snail Bar was one of the hottest wine bars to open in Oakland but it looks like they have competition. Continue reading
Review: Pomet.
The newest farm to table restaurant comes from one of owners of K&J Orchards, a fruit purveyor for numerous restaurants in the Bay Area. Continue reading
Review: Penny Roma.
Since we liked our experience at Flour + Water Pizzeria and Flour + Water Pasta Shop, we had to try the restaurant group’s newest project Penny Roma. Continue reading