The hottest opening in the South Bay comes from two The French Laundry alumni. Continue reading
Category: San Francisco Bay Area Restaurants
Review: Madcap.
When Madcap opened last summer, it was the talk of the town. Continue reading
Review: Uma Casa.
The only Portuguese restaurant in San Francisco resides in quiet Noe Valley. Continue reading
Review: Seven Hills.
A quaint intimate restaurant is on top of one of the seven hills in San Francisco. Continue reading
Review: Wayfare Tavern.
One of my childhood favorite Food Network stars has had his restaurant in San Francisco for almost a decade. Continue reading
Review: Sorrel.
Another pop-up has opened a brick and mortar location. Continue reading
Review: Birdsong.
One of the most anticipated restaurant openings of 2018 was a delectable success. Continue reading
Review: Che Fico.
Hands down the biggest spring opening in San Francisco has been Che Fico from chefs David Nayfeld and Angela Pinkerton, both Eleven Madison Park alums. Continue reading
Review: Dyafa.
The newest venture from DPG is a collaboration with Reem Assil. Continue reading
Review: Bar Crenn.
Chef Dominique Crenn is creating an empire of restaurants here in San Francisco. Continue reading
