Slowly but surely Filipino cuisine is starting to grab the attention of Bay Area diners. Continue reading
Category: San Francisco Bay Area Restaurants
Review: Soba Ichi.
For months I’ve been wanting to try Soba Ichi and their famous homemade soba noodles. Continue reading
Review: Verjus.
The latest project from chef Michael Tusk is a casual European inspired wine bar. Continue reading
Review: Breadbelly.
An eclectic mix of delicious baked goods can be found at newly opened bakery, Breadbelly. Continue reading
Review: Trailblazer Tavern.
Chef Michael Mina has created an empire with over 30 restaurants worldwide with the majority based in California. Continue reading
A Celebratory Treat!
What better way to celebrate our anniversary than to dine at one of the best restaurants in San Francisco. Continue reading
Review: Angler.
The anticipation is over…the spinoff of fine dining destination, Saison, has opened their newest restaurant right along the Embarcadero. Continue reading
Review: Theorita.
One of the biggest openings earlier this year in San Francisco was the Italian hotspot Che Fico. When I learned about their sister restaurant in the works, I was more than intrigued. Continue reading
Review: Protégé.
The hottest opening in the South Bay comes from two The French Laundry alumni. Continue reading
Review: Madcap.
When Madcap opened last summer, it was the talk of the town. Continue reading
