One of our contributing chefs at In Situ was chef Gennaro Esposito of two Michelin starred restaurant, Torre del Saracino. Continue reading
Tag: Two Michelin Star Restaurant
Cheers to 32!
Any birthday celebration isn’t complete without great food and company. Continue reading
Review: Florilège.
Our last meal in Japan was at two Michelin starred restaurant Florilège in Tokyo. Continue reading
Review: INUA.
After a few relaxing days away from the city, we were back in Tokyo for another memorable meal. Continue reading
Review: L’Effervescence.
Tokyo is a culinary mecca with more Michelin starred restaurants than any other city in the world. Continue reading
Review: Otagi.
Reserving fine dining restaurants in Japan was a challenge. The majority of these types of restaurants are intimate and seats are limited so reservations are extremely hard to come by especially for foreigners. Continue reading
Review: Fujiya 1935.
For our last night in Osaka we dined at Fujiya 1935, one of the contributing restaurants at In Situ. Continue reading
Review: Shunsaiten Tsuchiya.
We started off our three week vacation in Japan with a bang! Continue reading
Review: Ciel Bleu.
My first night in Amsterdam started off by celebrating my best friend’s belated birthday! Continue reading
Budapest.
The first leg of our Eurotrip after Italy was to Eastern Europe… first stop, to the Hungarian capital, Budapest! Continue reading