Fusion cuisine can either be exciting and revolutionary or an epic fail. While I was nervous to try this Japanese Italian restaurant, Tommaso was intrigued. Continue reading
Tag: Salad
Review: Jo’s Modern Thai.
Another anticipated restaurant opening last year was Jo’s Modern Thai in Oakland. Continue reading
Review: Torre del Saracino.
One of our contributing chefs at In Situ was chef Gennaro Esposito of two Michelin starred restaurant, Torre del Saracino. Continue reading
OC Getaway.
It’s been quite some time since I’ve traveled anywhere and what better way than to visit my best friend in her new home in Orange County! Continue reading
Review: Nari.
Nari opened six months prior to the beginning of the pandemic and I finally got to try this upscale Thai restaurant located inside the Hotel Kabuki in Japantown in San Francisco. Continue reading
Review: INUA.
After a few relaxing days away from the city, we were back in Tokyo for another memorable meal. Continue reading
Review: L’Effervescence.
Tokyo is a culinary mecca with more Michelin starred restaurants than any other city in the world. Continue reading
Review: Dear Inga.
We’re all familiar with Western European cuisines such as French, Italian, and Spanish but Eastern European cuisine is something that’s often overlooked. Continue reading
Review: Angler.
The anticipation is over…the spinoff of fine dining destination, Saison, has opened their newest restaurant right along the Embarcadero. Continue reading
Review: Sorrel.
Another pop-up has opened a brick and mortar location. Continue reading