A decade after closing his original fine dining restaurant, chef Douglas Keane reemerged with a new vision in 2022. Continue reading
Tag: Sorbet
Review: Dingles Public House.
A huge congratulations to my former coworkers for opening up their own restaurant! Continue reading
Review: Enclos.
While I was abroad for my actual birthday, Tommaso had planned a birthday surprise upon our return. Continue reading
Review: Noel.
Our first dinner during our Balkan trip happened to fall on the night before my birthday so what better way to celebrate than with a memorable meal at Noel? Continue reading
Review: Kiln.
After almost 2 years of postponing our dinner at Kiln, we finally made it. Continue reading
Review: Farmhouse Restaurant.
Tucked away in the small town of Forestville, you’ll find a luxury boutique hotel that recently revamped their restaurant. Continue reading
Review: Four Kings.
Tucked away in a small alley in Chinatown, you’ll find the hottest new restaurant in San Francisco. Continue reading
Review: Chez Noir.
Less than a year of being open, this quaint restaurant in Carmel-by-the-Sea was awarded with a Michelin star last month. Continue reading
Review: Le Bernardin.
One of the most iconic fine dining restaurants in Manhattan is no other than Le Bernardin. Continue reading
Review: Sorrel.
Another pop-up has opened a brick and mortar location. Continue reading