Located in a former outdoor swimming pool also known as a “lido”, Lido 84 Ristorante overlooks stunning Lake Garda. Continue reading
Tag: Seafood
Review: Uliassi Ristorante.
In the Marche Region of Italy, you’ll find the beach town of Senigallia where a renowned restaurant known across the world did not live up to our expectations. Continue reading
Review: Torre del Saracino.
One of our contributing chefs at In Situ was chef Gennaro Esposito of two Michelin starred restaurant, Torre del Saracino. Continue reading
Casual Spots in The Bay.
From pop-ups to hole-in-the-wall joints, I’ve discovered a lot of amazing places in the last year. Continue reading
Review: Florilège.
Our last meal in Japan was at two Michelin starred restaurant Florilège in Tokyo. Continue reading
Mt. Fuji and Hakone.
After our first visit to Tokyo, we spent the following days relaxing at traditional ryokans. Continue reading
Review: L’Effervescence.
Tokyo is a culinary mecca with more Michelin starred restaurants than any other city in the world. Continue reading
Review: Otagi.
Reserving fine dining restaurants in Japan was a challenge. The majority of these types of restaurants are intimate and seats are limited so reservations are extremely hard to come by especially for foreigners. Continue reading
Review: Sushi Gion Matsudaya.
Our first night in Kyoto, we dined at one Michelin starred Sushi Gion Matsudaya in the historic Gion district. Continue reading
Review: Seasonal Cuisine Nakashima.
Our second destination in Japan was Hiroshima where we dined at a traditional kaiseki restaurant. Continue reading