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Sale, Pepe, Amore

Traveling the world, one bite at a time

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Tag: Scallop

Review: The Happy Crane.

March 6, 2026March 6, 2026Leave a comment

Easily one of the hottest restaurants that opened last year in San Francisco was The Happy Crane, a modern Chinese restaurant. Continue reading →

Review: Via Aurelia.

January 17, 2026Leave a comment

The newest Italian addition to San Francisco is coming from a team with plenty of experience. Continue reading →

Review: Restaurant 360.

October 1, 2025Leave a comment

Our last dinner on our Balkan adventure turned out to be one of our favorites. Continue reading →

Review: Sun Moon Studio.

April 25, 2025April 25, 2025Leave a comment

With limited fine dining options in Oakland, Sun Moon Studio is a wonderful addition to this city. Continue reading →

Review: Sasa Japanese Restaurant.

April 15, 2025Leave a comment

Sushi is one of my favorite foods but I rarely eat it as good quality fish is expensive. Continue reading →

Review: Kiln.

March 16, 2025March 16, 2025Leave a comment

After almost 2 years of postponing our dinner at Kiln, we finally made it. Continue reading →

Review: Four Kings.

May 23, 2024May 23, 20241 Comment

Tucked away in a small alley in Chinatown, you’ll find the hottest new restaurant in San Francisco. Continue reading →

Review: 7 Adams.

February 6, 2024February 6, 2024Leave a comment

One of the newest openings in San Francisco is coming from a husband and wife team. Continue reading →

Review: Mijoté.

April 29, 2023April 29, 2023Leave a comment

The past few years I haven’t been exploring the San Francisco dining scene as much as I used to since I’ve either been to a lot of the trendy and popular restaurants or none of the newer openings excited me. Continue reading →

Review: Alinea.

November 26, 2022November 26, 20221 Comment

One of the most renowned restaurants in the world is a gastronomic adventure unlike any other. Continue reading →

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Meet Vanessa


Ciao tutti! I'm a California girl that packed up my bags in 2011 and moved half way across the world to Florence, Italy where I lived for 4 years. My passion is food and to learn everything there is about the gastronomic world!

Recent Posts

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