Trendy wine bars with seasonal small menus are all the rage right now. Continue reading
Tag: Salad
Review: DAMNFiNE.
This pizza joint specializes in naturally fermented thin crust pizzas and it’s pretty freakin’ delicious. Continue reading
Birthday Getaway.
I haven’t visited Monterey and Carmel-by-the-Sea since 2018 when we visited for Tommaso’s birthday so a visit was long overdue. Continue reading
Review: Chez Noir.
Less than a year of being open, this quaint restaurant in Carmel-by-the-Sea was awarded with a Michelin star last month. Continue reading
Review: Routier.
It’s been a few years since this quaint French restaurant opened in San Francisco and we finally dined there. Continue reading
Review: Elske.
This hip one Michelin starred restaurant is where you’ll find some of the unique offerings from husband and wife team, David and Anna Posey. Continue reading
Review: Penny Roma.
Since we liked our experience at Flour + Water Pizzeria and Flour + Water Pasta Shop, we had to try the restaurant group’s newest project Penny Roma. Continue reading
Review: Good Good Culture Club.
One of the most hyped restaurants this year is Good Good Culture Club coming from the team behind one of my favorite restaurants in the city, Liholiho Yacht Club. Continue reading
Review: Kissa Tanto.
Fusion cuisine can either be exciting and revolutionary or an epic fail. While I was nervous to try this Japanese Italian restaurant, Tommaso was intrigued. Continue reading
Review: Jo’s Modern Thai.
Another anticipated restaurant opening last year was Jo’s Modern Thai in Oakland. Continue reading