While I’ve been to the Amalfi Coast a handful of times, this was my first time visiting Tommaso’s uncle’s house in the tiny town of Albori. Continue reading
Tag: Pastries
Review: Kantine.
This Scandinavian inspired breakfast/brunch spot has been open for several years in San Francisco and I finally made my way there. Continue reading
Review: Grand Opening.
Experienced pastry chef Melissa Chou has made her bakery pop-up a regular appearance for now. Continue reading
Review: Ono Bakehouse.
A cute bakery in Berkeley has all the flavors of the Hawaiian Islands. Continue reading
Review: Outerlands.
After years of wanting to try this popular brunch spot, I finally tried Outerlands! Continue reading
Vancouver.
Tommaso and I spent a week in rainy Vancouver and while the weather was a little undesirable, we had a great time exploring the city and eating all of the amazing food! Continue reading
Review: Greenhouse Bakery.
Some of the most delicious pastries and desserts are coming out of a small basement kitchen in Oakland. Continue reading
Rome Pt. 2.
The last few days of our Italian roadtrip were back in Rome. Continue reading
Le Marche.
After three wonderful days in Puglia, we were off to the Marche Region of Italy! Continue reading
Puglia.
I’ve been wanting to visit the Puglia Region for years and I’m so thrilled that my first visit was even better than I anticipated. Continue reading