After our first visit to Tokyo, we spent the following days relaxing at traditional ryokans. Continue reading
Tag: Kaiseki
Yudanaka.
Yudanaka, a small town near Nagano, is home to one of Japan’s most fun attractions. Continue reading
Review: Otagi.
Reserving fine dining restaurants in Japan was a challenge. The majority of these types of restaurants are intimate and seats are limited so reservations are extremely hard to come by especially for foreigners. Continue reading
Review: Seasonal Cuisine Nakashima.
Our second destination in Japan was Hiroshima where we dined at a traditional kaiseki restaurant. Continue reading
Review: Shunsaiten Tsuchiya.
We started off our three week vacation in Japan with a bang! Continue reading
Review: Kenzo.
At Kenzo, a restaurant partnership between two powerhouses, you’ll feel as if you were transported to Japan for an authentic refined kaiseki meal. Continue reading
Review: OzaOza.
There’s a plethora of Japanese restaurants in San Francisco, from high end omakase to casual sushi joints to ramen shops, but OzaOza is the first kaiseki restaurant I’ve tried here. Continue reading