I finally visited one of summer’s hot openings and its still poppin’. Continue reading
Tag: Hayes Valley
Review: Robin.
The newest addition to Hayes Valley, Robin, isn’t quite your typical traditional Japanese joint. Continue reading
Review: Jardinière.
Jardinière, a San Francisco staple, has been around for almost two decades. Continue reading
Review: Cala.
Without a doubt Cala has been the most hyped up restaurant in San Francisco since its opening last fall. Continue reading
Review: Monsieur Benjamin 2.0.
I first visited Monsieur Benjamin (read my review here) back in March and absolutely loved it. Classic French bistro food in a hip atmosphere, how can you go wrong with that? Continue reading
Review: Petit Crenn.
It’s been one year since Lazy Bear permanently opened its doors in the Mission District of San Francisco. Last week we had a staff party at Petit Crenn to celebrate the restaurant’s one year anniversary. Continue reading
Review: 20th Century Café.
Even though San Francisco is a small city, there are so many cute neighborhood gems located in every area. In Hayes Valley, I stumbled across an adorable Eastern European inspired bakery and café called 20th Century Café. Continue reading
Review: Monsieur Benjamin.
If you’re a true foodie in the Bay Area then you’ve probably heard of chef Corey Lee, former chef de cuisine for seven years at Thomas Keller’s three Michelin star restaurant The French Laundry in Yountville. Now chef Corey Lee has his own three Michelin star restaurant, Benu, in San Francisco. His newest restaurant in the city, Monsieur Benjamin located in Hayes Valley, is a casual hip French inspired bistro offering modern takes of classic Parisian food. Continue reading
Review: Rich Table.
Rich Table is a popular modern Italian restaurant in the Hayes Valley area in San Francisco. The food takes inspiration from Italian food but uses California ingredients and tries to integrate interesting combinations together. I’ve been lucky to try this place twice, in 2013 and 2014. Continue reading
