Our last meal in Japan was at two Michelin starred restaurant Florilège in Tokyo. Continue reading
Tag: Food
Review: INUA.
After a few relaxing days away from the city, we were back in Tokyo for another memorable meal. Continue reading
Tokyo Pt. 1.
Even though I’ve been to Japan over 10 times, I had never visited the capital! Continue reading
Review: Ichita.
With a plethora of high-end kaiseki restaurants in Tokyo, it was beyond overwhelming researching all the various options. Continue reading
Review: L’Effervescence.
Tokyo is a culinary mecca with more Michelin starred restaurants than any other city in the world. Continue reading
Yudanaka.
Yudanaka, a small town near Nagano, is home to one of Japan’s most fun attractions. Continue reading
Kanazawa.
After an eventful and busy few days in Kyoto, it was nice to visit Kanazawa, a less touristy city with old-world charm. Continue reading
Hiroshima and Miyajima Island.
Our second destination in Japan was Hiroshima, just a few hours south of Osaka. Continue reading
Review: Seasonal Cuisine Nakashima.
Our second destination in Japan was Hiroshima where we dined at a traditional kaiseki restaurant. Continue reading
Osaka.
The first stop on our three week Japan adventure was Osaka, the second-largest metropolitan area in the country and home of delicious street food! Continue reading
