Baja Shrimp with Cabbage Slaw, Red Onion, and Queso Fresco (8.5/10), Green Chile Carnitas with Queso Fresco and Cilantro (7.5-8/10), Blackened Salmon with Grilled Corn and Black Bean Relish, and Queso Fresco (7.5-8/10), Fried Avocado with Beans, Pico de Gallo, and Cheese (7/10).