San Francisco is a city filled with some serious foodies. As soon as a new hip restaurant opens up, it’s almost impossible to snatch a reservation there. Well, I just happened to score a dinner reservation at The Progress, the sister restaurant of State Bird Provisions which is literally located right next door (you can read my review here). Continue reading
State Bird Provisions has been the hotspot in San Francisco since their opening back in 2012 and earned a Michelin star in 2014. State Bird Provisions, a New American/Californian cuisine restaurant, is so popular that they are booked for two months straight! Therefore, getting a reservation here is almost impossible but the restaurant does keep a portion of available seats open for walk-ins. Continue reading